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Brut Nature Reserve Cava


If you are one of those who like to enjoy a good cava, from the aperitif to the dessert, you have found your ideal cava.

More than 30 months of aging in the constant temperature of our galleries refine this cava and makes unnecessary to add sugar after disgorging. This product comes in 750 and 1500 millilitres (magnum) bottles.

Basic data Brut Nature Reserve Cava

Alcoholic degree:
12 % vol.

Grapes:
45% macabeu | 40% xarel·lo | 15% parellada

Gastronomy/Pairing:
Serve at 7 to 9 ºC (45-48 ºF). This cava is special for throughout the meal, from aperitif to the dessert

Tasting note Brut Nature Reserve Cava

View:
Clear and brilliant.

Nose:
combination of ripe fruits (cooked apple, quince, peach syrup) with aging notes (fine pastry, vanillin).

Mouth:
The palate is powerful and balanced; the bubbles are very integrated, with creamy sensations on the tongue. End of palate fine and distinguished.

Awards or mentions:

Vintage 2006: 88/100

Vintage 2010: Commended

Vintage 2007: Bronze Medal

Vintage 2010: 90/100 (Magnum)

Vintage 2009: 88/100

Vintage 2008: 88/100

Vintage 2007: 90/100

Vintage 2006: 90/100


Product sheet
Date: May 02, 2014